Raspberry Popover Day

Also known as Raspberry Tart Day
🧁🍰

Raspberry Popover Day is here, hooray!
Let’s celebrate in our own sweet way,
With a pastry that’s fluffy and light,
And a fruit that’s the color of a summer night.

What are raspberry popovers, you ask?
Well, they’re not quite a muffin or a scone,
But a cross between the two, that’s no task,
And they’re perfect for breakfast or as a midday cone.

Legend has it that Raspberry Popover Day
Was created by a chef with a flair,
Who wanted to honor this dessert in a way
That would make everyone stop and stare.

So, on May 3rd, we celebrate this treat,
With raspberries that burst with sweet juice,
And a pastry that’s soft and light and neat,
It’s a combination that can’t be reduced.

To celebrate, make raspberry popovers at home,
Or head to a bakery or café,
Invite your friends and don’t feel alone,
Enjoy with coffee or tea, hooray!

But beware, there are dangers you must avoid,
Like eating too many, which can cause a tummy ache,
Or burning your tongue on the hot inside,
So be careful, for goodness sake!

In conclusion, let’s celebrate Raspberry Popover Day,
And enjoy this pastry in a fun and safe way,
And if anyone asks, just tell them with a smile,
That Wild Calendar said it’s okay to indulge for a while.
Happy Raspberry Popover Day to all,
Let’s savor every bite, both big and small!